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Shifting Global Exposures to Poly- and Perfluoroalkyl Substances (PFASs) Evident in Longitudinal Birth Cohorts from a Seafood-Consuming Population | Environmental Science & Technology
IJERPH | Free Full-Text | Chemical Mixtures in the EU Population: Composition and Potential Risks
Foods | Free Full-Text | The Link between the Consumer and the Innovations in Food Product Development
Nutrients | Free Full-Text | Are Front-of-Pack Labels a Health Policy Tool?
Circularity in Europe strengthens the sustainability of the global food system | Nature Food
Jobs in United Nations, NGO, European Union
Sustainability | Free Full-Text | COVID-19 Spatial Policy: A Comparative Review of Urban Policies in the European Union and the Middle East
Frontiers | A Regulatory Risk-Based Approach to ATMP/CGT Development: Integrating Scientific Challenges With Current Regulatory Expectations
EFSA will keep British experts despite Brexit [Part II] – EURACTIV.com
Jobs in United Nations, NGO, European Union
Land | Free Full-Text | A Systematic Review of EU-Funded Innovative Agri-Food Projects: Potential for Transfer between Territories
Application of Mass Spectrometry-Based Proteomics to Barley Research | Journal of Agricultural and Food Chemistry
Jobs in United Nations, NGO, European Union
EFSA Virtual Career Event – Find out more about us - YouTube
EU Agencies Network | Extranet
Foods | Free Full-Text | Algae as Food in Europe: An Overview of Species Diversity and Their Application
IJGI | Free Full-Text | From Spatial Data Infrastructures to Data Spaces—A Technological Perspective on the Evolution of European SDIs
Nutrients | Free Full-Text | Fifteen Years of Regulating Nutrition and Health Claims in Europe: The Past, the Present and the Future
Molecules | Free Full-Text | Caffeine Health Claims on Sports Supplement Labeling. Analytical Assessment According to EFSA Scientific Opinion and International Evidence and Criteria