Shaping the Future of Probiotics and Prebiotics: Trends in Microbiology
![Incorporating dietary fiber from fruit and vegetable waste in meat products: a systematic approach for sustainable meat processing and improving the functional, nutritional and health attributes [PeerJ]](https://dfzljdn9uc3pi.cloudfront.net/2023/14977/1/fig-1-full.png "Incorporating dietary fiber from fruit and vegetable waste in meat products: a systematic approach for sustainable meat processing and improving the functional, nutritional and health attributes [PeerJ]")
Incorporating dietary fiber from fruit and vegetable waste in meat products: a systematic approach for sustainable meat processing and improving the functional, nutritional and health attributes [PeerJ]
Chronic Heat Stress Impairs the Quality of Breast-Muscle Meat in Broilers by Affecting Redox Status and Energy-Substance Metabolism | Journal of Agricultural and Food Chemistry
A comparison study of probiotic, postbiotic and prebiotic on performance and meat quality of broilers | Tikrit Journal for Agricultural Sciences
Administration of probiotic lactic acid bacteria to modulate fecal microbiome in feedlot cattle | Scientific Reports
Frontiers | Poultry Response to Heat Stress: Its Physiological, Metabolic, and Genetic Implications on Meat Production and Quality Including Strategies to Improve Broiler Production in a Warming World
Full article: Impact of probiotics and/or organic acids supplementation on growth performance, microbiota, antioxidative status, and immune response of broilers
Cannabidiol affects breast meat volatile compounds in chickens subjected to different infection models | Scientific Reports
Benefits of Probiotics for Dairy Cattle | Midwestern BioAg
![PDF] Effect of Moringa oleifera leaf meal on growth performance, apparent digestibility, digestive organ size and carcass yield in broiler chickens | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/63fd6bc84fc6b166decab74687f137c3fcbf3cbb/2-Table1-1.png "PDF] Effect of Moringa oleifera leaf meal on growth performance, apparent digestibility, digestive organ size and carcass yield in broiler chickens | Semantic Scholar")
PDF] Effect of Moringa oleifera leaf meal on growth performance, apparent digestibility, digestive organ size and carcass yield in broiler chickens | Semantic Scholar
Effect of dietary probiotics supplementation on meat quality, volatile flavor compounds, muscle fiber characteristics, and antioxidant capacity in lambs - Liu - 2022 - Food Science & Nutrition - Wiley Online Library
Influence of probiotics in different energy and nutrient density diets on growth performance, nutrient digestibility, meat quality, and blood characteristics in growing-finishing pigs. | Semantic Scholar
Foods | Free Full-Text | Strategies to Improve Meat Products' Quality
Proposed strategies for improving the quality of meat products. | Download Scientific Diagram
PDF) Effect of dietary probiotic, Bacillus coagulans, on growth performance, chemical composition, and meat quality of Guangxi Yellow chicken
The role of precision nutrition in the modulation of microbial composition and function in people with inflammatory bowel disease - The Lancet Gastroenterology & Hepatology
New research finds sensory quality of pork boosted by probiotic supplementation in feed
Effects of a synbiotic as an antibiotic alternative on behavior, production performance, cecal microbial ecology, and jejunal histomorphology of broiler chickens under heat stress | PLOS ONE
Full article: Effects of dietary probiotic (Bacillus subtilis) supplementation on productive performance, immune response and egg quality characteristics in laying hens under high ambient temperature
Effect of probiotics in poultry for improving meat quality - ScienceDirect
![Effects of probiotic supplements on growth performance and intestinal microbiota of partridge shank broiler chicks [PeerJ]](https://dfzljdn9uc3pi.cloudfront.net/2021/12538/1/fig-1-full.png "Effects of probiotic supplements on growth performance and intestinal microbiota of partridge shank broiler chicks [PeerJ]")
Effects of probiotic supplements on growth performance and intestinal microbiota of partridge shank broiler chicks [PeerJ]
Microorganisms | Free Full-Text | Functional Foods, Nutraceuticals and Probiotics: A Focus on Human Health
Effect of probiotics on the meat flavour and gut microbiota of chicken | Scientific Reports
Effect of dietary probiotics supplementation on meat quality, volatile flavor compounds, muscle fiber characteristics, and antioxidant capacity in lambs - Liu - 2022 - Food Science & Nutrition - Wiley Online Library
